Sandwich Glossary M-N
The Sandwich Glossary M-N gives you words and terms that have to do with this perfect, portable meal. It can be as simple or as complex as you like. You can take it to work for lunch or eat it for breakfast, dinner, or even dessert.
The list below contains words we have found so far that begin with M or N. You can add to the list as well. We've added a form below and you can add a term and the definition of a word that we haven't listed.
It would be really great if our international visitors could add words that relate as well. Pretty soon we'll have a great resource.
Sandwich Glossary M-N
M
1. Mac and Cheese Grilled Sandwich - (USA) A decadent sandwich combining creamy mac and cheese with melted cheddar, grilled between slices of buttery bread for the ultimate comfort food.
2. Mackerel Sandwich - (Turkey) A street food staple featuring grilled mackerel fillets, often paired with lettuce, onions, and lemon juice, served in a crusty bread roll.
3. Maltese Ftira - (Malta) A traditional Maltese sandwich made with ftira bread, filled with tuna, olives, capers, tomatoes, and olive oil, creating a refreshing and Mediterranean flavor.
4. Manwich - (USA) A brand name for a canned sloppy joe sauce, often used in making sloppy joe sandwiches. It’s a quick and easy option for creating a tangy and savory filling served on a hamburger bun.
5. Marmalade Sandwich - (UK) A simple sandwich made with bread and marmalade, often associated with the children's book character Paddington Bear. It’s a sweet and nostalgic treat.
6. Masala Sandwich - (India) A spiced sandwich filled with ingredients like potatoes, chutney, and vegetables, often grilled or toasted for a crispy exterior and flavorful center.
7. Meatball Sub - (USA) A sandwich made with tender meatballs in marinara sauce, often topped with melted mozzarella or provolone cheese, and served on a toasted sub roll.
8. Medianoche - (Cuba) A Cuban sandwich similar to a Cubano but served on a slightly sweet, egg-based bread. It features roasted pork, ham, Swiss cheese, pickles, and mustard.
9. Melt Sandwich - (USA) A sandwich with melted cheese, often combined with other ingredients like tuna, patty melts, veggies, or roast beef, creating a warm and gooey filling.
10. Mexican Cemita - (Mexico) A sandwich from Puebla made with a sesame seed roll and filled with meat (such as milanesa or carnitas), avocado, Oaxaca cheese, chipotle, and papalo leaves.
11. Meze Pita Sandwich - (Middle East) A vegetarian sandwich made with a mixture of hummus, baba ghanoush, fresh vegetables, and herbs, all tucked into a soft pita bread
12. Milanesa Torta - (Mexico) A sandwich featuring a breaded and fried meat cutlet, usually beef or chicken, paired with avocado, lettuce, tomato, and mayonnaise, served on a soft bolillo roll.
13. Mini BLT Sliders - (USA) Bite-sized versions of the classic bacon, lettuce, and tomato sandwich, served on small buns or rolls, perfect for parties and appetizers.
14. Mitraillette - (Belgium) A hearty sandwich filled with grilled meat, crispy fries, and sauce (like mayonnaise or ketchup), typically served on a crusty baguette.
15. Monte Cristo - (France/USA) A rich, fried or grilled sandwich made with ham, turkey, and cheese, often dusted with powdered sugar and served with jam for dipping.
16. Moroccan Kefta Sandwich - (Morocco) A sandwich featuring spiced ground beef or lamb patties (kefta), paired with fresh vegetables, harissa, and herbs, served in flatbread or pita.
17. Mortadella Sandwich - (Italy) A classic Italian sandwich made with thinly sliced mortadella sausage, often paired with cheese, vegetables, and a drizzle of olive oil on crusty bread.
18. Mozzarella Caprese Sandwich - (Italy) A fresh and light sandwich featuring slices of mozzarella, ripe tomatoes, fresh basil, and a drizzle of olive oil or balsamic vinegar, served on ciabatta or focaccia.
19. Muffuletta - (USA) A New Orleans specialty made with Italian bread, filled with layers of cured meats, cheese, and olive salad, offering bold and tangy flavors.
20. Mushroom Melt Sandwich - (Various) A vegetarian option featuring sautéed mushrooms and melted cheese, often served on toasted bread with a touch of garlic or herbs.
You've reached the end of the Sandwich Glossary M-N, the M's. Keep reading to find sandwiches that begin with N.
N
1. Naan Tikka Wrap - (India) Similar to the naanwich, this wrap features naan bread filled with spiced chicken tikka or paneer, alongside fresh veggies and tangy mint chutney.
2. Naanwich - (India) A sandwich made using naan bread, often filled with various Indian dishes like tandoori chicken or paneer. Fresh chutneys and vegetables add extra flavor to this versatile creation.
3. Napa Veggie Wrap - (USA) A health-conscious wrap filled with fresh Napa cabbage, grilled vegetables, hummus, and a drizzle of vinaigrette, all rolled into a soft tortilla.
4. Napoleon Cake Sandwich - (Eastern Europe) A sweet, pastry-inspired sandwich featuring layers of puff pastry and cream, turned into a hand-held dessert option.
5. Napolitana - (Italy) A sandwich filled with ingredients like tomato, mozzarella, and anchovies, typically served on Italian bread. It embodies the classic flavors of Naples in every bite.
6. Nashville Hot Chicken Sandwich - (USA) A sandwich made with spicy, crispy fried chicken, often served with pickles and creamy coleslaw on a buttery bun. It’s a fiery yet delicious indulgence.
7. Nduja Sandwich - (Italy) A spicy and spreadable Calabrian sausage, nduja is paired with ingredients like cheese or roasted peppers in this bold Italian sandwich, served on ciabatta or focaccia.
8. Nebraska Runza - (USA) A regional sandwich made with seasoned ground beef, cabbage, and onions, all encased in a yeasted bread pocket. It’s a comforting and portable meal.
9. New England Lobster Roll - (USA) A seafood sandwich featuring chunks of fresh lobster meat tossed in a light dressing, served in a buttered, toasted roll.
10. New York Pastrami Sandwich - (USA) A deli classic with tender, thinly sliced pastrami piled high on rye bread, often served with mustard and pickles.
11. Nicoise Sandwich - (France) Inspired by the traditional Niçoise salad, this sandwich is filled with tuna, olives, hard-boiled eggs, and fresh vegetables, served on a crusty baguette for a refreshing and hearty meal.
12. Norwegian Salmon Sandwich - (Norway) A sandwich featuring smoked or cured salmon, often paired with cream cheese, dill, and capers, served on rye bread or a soft roll.
13. Northern Irish Bap - (Northern Ireland) A soft, round bread roll filled with ingredients like bacon, sausage, or eggs, often enjoyed as a hearty breakfast or lunch option.
14. Nougat and Honey Sandwich - (France) A sweet treat made with soft nougat and honey spread on fresh French bread, perfect for a decadent dessert or snack.
15. Nut Butter and Banana Sandwich - (Various) A nutritious and sweet sandwich made with peanut or almond butter and sliced banana, often served on toasted bread for extra texture.
16. Nut-Crusted Chicken Sandwich - (Various) A sandwich with breaded and fried chicken breast coated in chopped nuts, served on a bun with fresh lettuce and creamy sauce.
17. Nutella Sandwich - (Italy) A sweet sandwich made with Nutella spread, often served on white or whole wheat bread. It’s a simple yet delightful treat loved by both kids and adults.
18. Nutter Butter Sandwich - (USA) A dessert sandwich made with creamy peanut butter spread between two Nutter Butter cookies. It's a nostalgic treat for sweet tooths.
19. Nyama Choma Sandwich - (Kenya) A sandwich made with nyama choma (grilled meat), often served with fresh vegetables and spicy sauces in bread or a roll. It’s a perfect way to enjoy this Kenyan specialty on the go.
20. Nuremberg Bratwurst Sandwich - (Germany) A sandwich featuring small, flavorful Nuremberg sausages, often served with mustard and sauerkraut on a crusty roll.
You've reached the end of Sandwich Glossary M-N. The rest of the glossary list is below, if you'd like to follow the links.
A-B | C-D | E-F | G-H | I-J | K-L | M-N | O-P | Q-R | S-T | U-V | W-X | Y-Z
There you have it, sandwiches from A to Z, Sandwich Glossary M-N page. If you'd like to add a few more M or N sandwiches, use the form below. Pretty soon we'll have a wonderful resource that you'll return to again and again.
If you'd like to see a list of more sandwiches that start with N, try this site. (Link will open in a new window)
Have A Term to Add to the Sandwich Glossary?
Do you know a Sandwich Term or a Type of Sandwich that's not listed? Add it!
You might like these:
Sandwich Glossary C-D
The Sandwich Glossary C-D where you will find sandwich terms that start with c or d. If you know a term or sandwich that is not listed, add it!
Sandwich Glossary E-F
The Sandwich Glossary E-F is where you will find sandwich terms and types of sandwiches that begin with E and F.
Sandwich Glossary G-H
The Sandwich Glossary G-H where you will find sandwich terms that start with g or h. If you know a term or sandwich that isn't listed, add it!
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New! $5
The Sandwich Coloring Book!!
The Sandwich Coloring Book is a PDF book that you can download and print out the pages to color. You and your children will love the intricate pictures featuring all kinds of sandwiches. From peanut butter and jelly, to leftover turkey sandwiches! There's a grilled cheese sandwich with tomato soup and even a pretty tea set with dainty tea sandwiches. And we're sure you'll love our cute little Sandwich Guy as well - so cute!!
Have fun printing out any of the 21 coloring pages to color over and over again. If you love sandwiches, you'll love this fun coloring book.
You will get a PDF (23MB) file
